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Smoked Fish

Fencebay |  Smoked Fish

Smoked Haddock Fillet 250g Pack
Smoked Haddock is one of the most natural and most traditional of fish and when smoked within an hour of being caught there is nothing to beat it! Our haddock are of the highest quality and smoked with their skins on for a firm but deliciously flaky flesh.
Traditionally eaten at breakfast with a poached egg don't hesitate to try them eaten with fresh vegetables and new potatoes. However adding them to a pasta dish adds an exciting flavour to the sauce.

Price: £3.80


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Smoked Haddock Fillet 250g Pack
Fish Pate
So very versatile it should be in the fridge at all times!
We use our very best salmon and trout to create a smooth, creamy, fluffy textured pate with just a hint of smokiness so that flavour and natural quality of the fish comes through.
Delicious as a tasty starte, or a light lunch these pates are truly versatile and can be used in, canapes, snacks, dips - or in combination with other fish.

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Fish Pate

Fencebay |  Smoked Fish

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